Coconanaberry smoothie dank and delicious Coconanaberry dank and delicious

I think that a marijuana-enhanced is a dream come true. A tall, frothy glass of blended fruits and vegetables, with key ingredients that were previously sautée in canna- oil.

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When making canna- oil for marijuana recipes, the oil absorbs the THC with the addition of imparting a mild flavor, a flavor that can be enhanced with shredded or flaked , extract, milk or water.

The highest saturated fat content of any oil, coconut is the best for drawing out the THC in your weed. It also comes flavorless and can be used as a substitute for or other oils.

Coconanaberry smoothie

Serves 2

2 tablespoons canna-

1 large frozen banana, sliced

1½ – 2 cups coconut milk

2 cups frozen strawberries

4 tablespoons pomegranate juice

2 tablespoons pomegranate molasses

Pomegranate molasses for optional swirl


1. the canna- in a small skillet. Add the banana and sauté for 3-4 minutes, stirring occasionally. Allow to cool.

2. Place the remaining ingredients in the blender, with the exception of the molasses used for drizzle. Add the sautéed banana, scraping all the oil into the blender as well.

3. Puree till smooth and divide between two glasses.


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